Catering, Food, & Beverage
All catering services must be provided by one of the following select caterers. Catering fees are not included in the Lake Mary Events Center’s rental price. The select caterers have been chosen to provide a wide variety of menus and services to accommodate diverse tastes, budgets, and occasions. Please contact one of them to help plan your event. No other catering services are permitted.
Kitchen Facilities, including refrigerators, ice machine, and microwaves, are available only to the Select Caterers.
Contact your select caterer to determine what services will be provided. Many caterers have or will develop packages to include setup/decoration, service, and cleanup, as well as linens, china, centerpieces, etc. The caterer must be onsite for the entirety of the event.
Applicable to Corporate Functions Only, not to include social events or events serving alcohol.
The rental party may bring in and serve simple or prepared food items upon management approval. The following are examples of simple or prepared food items: continental breakfast, boxed lunches, sandwiches, pizza, party trays, etc. No heating elements are permitted (i.e., Sternos®, chaffing dishes, hot plates, steam trays, barbecue grills, fondue pots, etc.).
The renter is responsible for all setup, serving, and cleanup; all of which must occur during the rental period. The kitchen and all equipment, including refrigerators and microwaves, are off-limits to all but the select caterers. Events Center staff must be informed no less than ten (10) days prior to the rental period if you plan to serve any non-catered food and does not provide linens.
All alcoholic beverages must be served via your select caterer. Please contact your select caterer to learn their policies and procedures regarding alcohol service. No cash bars are permitted.